Monday isn’t usually a busy dining day for the restaurant industry. Those days typically fall on Fridays and weekends. In fact, many restaurants are closed on slower service days, like Monday and Tuesday, in order to give employees a break and to restock pantry shelves and freezers for the upcoming week. But, for people seeking to avoid weekend crowds, snag a last minute reservation at a popular restaurant, or enjoy a quiet, comforting meal on a Monday, there are more than a few dining options to consider around Atlanta.
Below, Eater breaks down a variety of restaurants open on Mondays throughout Atlanta serving everything from coursed-out dinners and fried chicken feasts to hearty pasta dishes, vegan meals, and crab leg specials paired with martinis.
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Many of these restaurant are also open on Monday: Restaurants to Try Along Buford Highway in Metro Atlanta
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